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Consumption of dingo baits by non-target fauna from the pastoral areas of Western Australia.
Author
Eastman, A
Calver, MC
Publisher
CSIRO Publishing
Publication Year
1988
Body

Consumption of wild dog baits made from beef crackle by the native mammal species Pseudomys hermanmbwgensis, P. delicatulus and Zyzomys argurus, (Rodentia), and Dasyurus hallucatus, Ningaui timealeyi, Planigale maculata and Sminthopsis macroura (Dasyuridae) was determined in the laboratory. Dasyurus.hal1ucatus and all three rodents were also exposed to baits made from meat. In the presence of alternative food only P. hermannsburgensis and D. hallucatus ate non-toxic wild dog baits. Their projected dose rates if the baits had been poisoned ranged from 25 mgkg to 40 mgkg (P. hermannsburgenris) and 0.32 mgkg to 9.70 mgkg (D. hallucatus). Non-toxic meat bait was also eaten by D. hallucatus and the projected dose rates ranged from 0.18 mgkg to 1.25 mgkg. All the rodents ate toxic meat bait in the presence of alternative food, but showed no symptoms of poisoning.

Language
English
Resource Type
Text
Document Type
Journal Issue/Article
Journal Volume
10
Journal Number
2
Collection
Australian Rangelands
Journal Name
The Rangeland Journal