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Nutritional characteristics of four browse plants consumed by free-ranging ruminants in Western part of Nigeria
Author
Isah, O A
Fayemi, P O
Gazaly, M B
Aderinboye, R Y
Publisher
African Journal of Agricultural Research
Publication Year
2012
Body

The current study was undertaken to evaluate the chemical composition, in vitro dry matter degradation and gas production of four browse species (Azadirachta indica, Ficus exasperate, Synedrella nodiflora and Boerhavia diffusa). The results showed that ash, crude protein, dry matter and neutral detergent fibre contents were significantly different (p? 0.05) among all the species. A. indica had the highest crude protein concentrations exceeding 30%. In vitro gas production was different (p< 0.05) between B. diffusa and S. nodiflora from 9 to 48 h of incubation. S. nodiflora however, recorded the highest (p< 0.05) values for dry matter degradability of 65.0% at 48 h; organic matter digestibility of 45.86%; the predicted dry matter intake of 4.0% body weight and the lowest (p<0.05) rate of digestion (0.01 ml/h). It was concluded that, all the browse species would provide good nutrition for browsing ruminants, but of these four plants, S. nodiflora appeared to be the best browse species with the lowest potential for
methane emission.

Language
English
Resource Type
Text
Document Type
Journal Issue/Article
Collection
Southern Africa Collection
Journal Name
African Journal of Agricultural Research
Keywords
browse plants
gas production
In vitro degradation
methane emission
North Africa
Nigeria