Beginning with the introduction of livestock by the Spaniards, the Navajos have been prominent in the livestock industry. Stock raising has become so much a part of the Navajo life that its origin and development are involved in the religious ceremonies, social functions, and economic status of the people. The Sioux, on the other hand, have had to undergo significant cultural and social change to adapt to range management and livestock raising as a means of obtaining their livelihood. This transformation is proceeding at an accelerated pace. The history of the Navajo and the Sioux, their trials and frustrations, are relevant to other tribes in the production of livestock and involvements of range management. This material was digitized as part of a cooperative project between the Society for Range Management and the University of Arizona Libraries. The Journal of Range Management archives are made available by the Society for Range Management and the University of Arizona Libraries. Contact lbry-journals@email.arizona.edu for further information. Migrated from OJS platform August 2020
Scholarly peer-reviewed articles published by the Society for Range Management. Access articles on a rolling-window basis from vol. 1, 1948 up to 5 years from the current year. Formerly Journal of Range Management (JRM). More recent content is available by subscription from SRM.