When sheep are fed diets containing sufficient halogeton to supply 3.2% oxalate in the diet, water consumption is markedly increased, and sheep consume less of the halogeton diet. When water is restricted, there is a decrease in feed intake with the decrease becoming more pronounced with continued water deprivation as compared to control sheep. An association of water deprivation and halogeton poisoning in sheep is indicated. This material was digitized as part of a cooperative project between the Society for Range Management and the University of Arizona Libraries. The Journal of Range Management archives are made available by the Society for Range Management and the University of Arizona Libraries. Contact lbry-journals@email.arizona.edu for further information. Migrated from OJS platform August 2020
Scholarly peer-reviewed articles published by the Society for Range Management. Access articles on a rolling-window basis from vol. 1, 1948 up to 5 years from the current year. Formerly Journal of Range Management (JRM). More recent content is available by subscription from SRM.