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Effect of Range Condition on Plant Vigor, Production, and Nutritive Value of Forage
Author
Goebel, C. J.
Cook, W. C.
Publisher
Society for Range Management
Publication Year
1960-11-01
Body

This material was digitized as part of a cooperative project between the Society for Range Management and the University of Arizona Libraries. The Journal of Range Management archives are made available by the Society for Range Management and the University of Arizona Libraries. Contact lbry-journals@email.arizona.edu for further information. Migrated from OJS platform August 2020

Language
en
Resource Type
Text
Document Type
Journal Issue/Article
Digital Object Identifier (DOI)
10.2307/3894786
Additional Information
Goebel, C. J., & Cook, W. C. (1960). Effect of range condition on plant vigor, production, and nutritive value of forage. Journal of Range Management, 13(6), 307-313.
ISSN
0022-409X
OAI Identifier
oai:repository.arizona.edu:10150/649571
Journal Volume
13
Journal Number
6
Journal Pages
307-313
Collection
Rangeland Ecology & Management (REM)
Journal Name
Journal of Range Management
Keywords
Floristic Composition
ash
Southwestern
carbohydrates
Chemical Content
cellulose
health
Northern Desert Shrub Region
organic matter
density
nutritive value
plant vigor
protein
phosphorus
herbage production
Soil Characteristics
infiltration
bulk density
range condition
production
forage
species composition
Utah