Seasonal protein percentages of buffalograss, blue grama, sideoats grama and black grama were highest in June and lowest in February and March. Blue grama contained the highest average per cent protein. Buffalograss showed the least yearly fluctuation. Average protein percentages of the four grasses seldom met protein requirements for beef cows. This material was digitized as part of a cooperative project between the Society for Range Management and the University of Arizona Libraries. The Journal of Range Management archives are made available by the Society for Range Management and the University of Arizona Libraries. Contact lbry-journals@email.arizona.edu for further information. Migrated from OJS platform August 2020
Scholarly peer-reviewed articles published by the Society for Range Management. Access articles on a rolling-window basis from vol. 1, 1948 up to 5 years from the current year. Formerly Journal of Range Management (JRM). More recent content is available by subscription from SRM.