African cattle production and marketing in Zambia is far below its favorable potential. Stubborn cultural impediments are slowly being overcome. The process involves two basic steps: (1) stimulating the economic wants of the cattle-owning people to the point where these wants become compelling; (2) improving production and marketing practices to the point that sales prices of cattle prove satisfying to the potential seller. This material was digitized as part of a cooperative project between the Society for Range Management and the University of Arizona Libraries. The Journal of Range Management archives are made available by the Society for Range Management and the University of Arizona Libraries. Contact lbry-journals@email.arizona.edu for further information. Migrated from OJS platform August 2020
Scholarly peer-reviewed articles published by the Society for Range Management. Access articles on a rolling-window basis from vol. 1, 1948 up to 5 years from the current year. Formerly Journal of Range Management (JRM). More recent content is available by subscription from SRM.