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A Double Sampling Technique for Estimating Dietary Composition
Author
Peden, D. G.
Hansen, R. M.
Rice, R. W.
Van Dyne G. M.
Publisher
Society for Range Management
Publication Year
1974-07-01
Body

A double sampling technique is described which has a potential to increase sampling accuracy and efficiency when estimating botanical composition of herbivore diets. When applied to wild herbivores this technique may also reduce the need for using fistulated and thus behaviorally abnormal animals. This material was digitized as part of a cooperative project between the Society for Range Management and the University of Arizona Libraries. The Journal of Range Management archives are made available by the Society for Range Management and the University of Arizona Libraries. Contact lbry-journals@email.arizona.edu for further information. Migrated from OJS platform August 2020

Language
en
Resource Type
Text
Document Type
Journal Issue/Article
Digital Object Identifier (DOI)
10.2307/3896836
Additional Information
Peden, D. G., Hansen, R. M., Rice, R. W., & Van Dyne, G. M. (1974). A double sampling technique for estimating dietary compositi on. Journal of Range Management, 27(4), 323-325.
ISSN
0022-409X
OAI Identifier
oai:repository.arizona.edu:10150/647066
Journal Volume
27
Journal Number
4
Journal Pages
323-325
Collection
Rangeland Ecology & Management (REM)
Journal Name
Journal of Range Management