Red Meat Production on U.S. Rangelands
Resource Link
Publisher
Society for Range Management
Publication Year
1976-03-01
Body
This material was digitized as part of a cooperative project between the Society for Range Management and the University of Arizona Libraries. The Journal of Range Management archives are made available by the Society for Range Management and the University of Arizona Libraries. Contact lbry-journals@email.arizona.edu for further information. Migrated from OJS platform August 2020
Language
en
Resource Type
Text
Document Type
Journal Issue/Article
Digital Object Identifier (DOI)
10.2307/3897425
Additional Information
Mitchell, J. E. (1976). Red meat production on U.S. rangelands. Journal of Range Management, 29(2), 172-173.
ISSN
0022-409X
OAI Identifier
oai:repository.arizona.edu:10150/647010
Journal Volume
29
Journal Number
2
Journal Pages
172-173
Collection
Rangeland Ecology & Management (REM)
Journal Name
Journal of Range Management
Scholarly peer-reviewed articles published by the Society for Range Management. Access articles on a rolling-window basis from vol. 1, 1948 up to 5 years from the current year. Formerly Journal of Range Management (JRM). More recent content is available by subscription from SRM.