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A Comparison of Three Methods of Estimating Digestibility for Determining Intake of Grazing Cattle
Author
Handl, W. P.
Rittenhouse, L. R.
Publisher
Society for Range Management
Publication Year
1975-09-01
Body

In vitro plus pepsin digest (IVP), lignin ratio (LR), and in vitro plus neutral detergent digest (IVND) were of about equal value in estimating digestibility of spring forage grazed by steers, provided the limitations of each were considered. However, when these methods of estimating digestibility were used to estimate intake, only the IVP and LR methods gave realistic results. The IVND results were lower than the expected physical capacity of the animals, and indicated further study of this method is needed. This material was digitized as part of a cooperative project between the Society for Range Management and the University of Arizona Libraries. The Journal of Range Management archives are made available by the Society for Range Management and the University of Arizona Libraries. Contact lbry-journals@email.arizona.edu for further information. Migrated from OJS platform August 2020

Language
en
Resource Type
Text
Document Type
Journal Issue/Article
Digital Object Identifier (DOI)
10.2307/3897509
Additional Information
Handl, W. P., & Rittenhouse, L. R. (1975). A comparison of three methods of estimating digestibility for determining intake of grazing cattle. Journal of Range Management, 28(5), 414-416.
ISSN
0022-409X
OAI Identifier
oai:repository.arizona.edu:10150/646910
Journal Volume
28
Journal Number
5
Journal Pages
414-416
Collection
Rangeland Ecology & Management (REM)
Journal Name
Journal of Range Management