Two captive, rumen-fistulated, white-tailed deer (Odocoileus virginianus) were used to evaluate the two-stage in vitro microdigestion technique as an estimator of in vivo dry-matter digestibility. The technique provided digestibility percentages that departed only slightly from in vivo values for the artificial ration tested. This material was digitized as part of a cooperative project between the Society for Range Management and the University of Arizona Libraries. The Journal of Range Management archives are made available by the Society for Range Management and the University of Arizona Libraries. Contact lbry-journals@email.arizona.edu for further information. Migrated from OJS platform August 2020
Scholarly peer-reviewed articles published by the Society for Range Management. Access articles on a rolling-window basis from vol. 1, 1948 up to 5 years from the current year. Formerly Journal of Range Management (JRM). More recent content is available by subscription from SRM.