Protein and energy requirements of deer and supplies of these nutrients in native forage are synthesized into a model to estimate carrying capacity of seasonal ranges of a migratory mule deer population in north central Colorado. The model indicates that summer forage will support many times the number of deer present, but winter forage will not sustain deer at any population level. Instead, duration and severity of winter determine the length of time deer can survive on these ranges. Habitat evaluation based on quantification of nutrient supplies and their availability offers a more logical alternative for evaluating deer winter ranges than traditional methods based on measurements of twig lengths of so-called "key" species. This material was digitized as part of a cooperative project between the Society for Range Management and the University of Arizona Libraries. The Journal of Range Management archives are made available by the Society for Range Management and the University of Arizona Libraries. Contact lbry-journals@email.arizona.edu for further information. Migrated from OJS platform August 2020
Scholarly peer-reviewed articles published by the Society for Range Management. Access articles on a rolling-window basis from vol. 1, 1948 up to 5 years from the current year. Formerly Journal of Range Management (JRM). More recent content is available by subscription from SRM.