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A 3-Year Evaluation of Taste Aversion Coyote Control in Saskatchewan
Author
Gustavson, C. R.
Jowsey, J. R.
Milligan, D. N.
Publisher
Society for Range Management
Publication Year
1982-01-01
Body

Taste aversion programs using lithium chloride (LiCl) in sheep baits and carcasses have been applied in Washington to one sheep herd for 2 years; applications have been made in California and in Saskatchewan on 46 herds over 3 years. Ten of these 46 herds were available for statistical analysis, indicating a significant reduction in the percent of sheep lost to coyotes. All applications have suggested reduced sheep losses to coyotes (Canis latrans). This method of predation control may cost less than traditional techniques, save sheep, and should allow coyotes to carry out positive functions in the ecosystem. This material was digitized as part of a cooperative project between the Society for Range Management and the University of Arizona Libraries. The Journal of Range Management archives are made available by the Society for Range Management and the University of Arizona Libraries. Contact lbry-journals@email.arizona.edu for further information. Migrated from OJS platform August 2020

Language
en
Resource Type
Text
Document Type
Journal Issue/Article
Digital Object Identifier (DOI)
10.2307/3898519
Additional Information
Gustavson, C. R., Jowsey, J. R., & Milligan, D. N. (1982). A 3-year evaluation of taste aversion coyote control in Saskatchewan. Journal of Range Management, 35(1), 57-59.
ISSN
0022-409X
OAI Identifier
oai:repository.arizona.edu:10150/646123
Journal Volume
35
Journal Number
1
Journal Pages
57-59
Collection
Rangeland Ecology & Management (REM)
Journal Name
Journal of Range Management
Keywords
Canada