On the Ground • Loss of grasslands to shrublands continues. • Demand for livestock products is expected to continue to grow. • Increased demand for red meat may stimulate rangeland livestock production. • Methods for increasing shrub use are needed to meet increasing forage demands. The Rangelands archives are made available by the Society for Range Management and the University of Arizona Libraries. Contact lbry-journals@email.arizona.edu for further information. Migrated from OJS platform March 2020
Practical, non-technical peer-reviewed articles published by the Society for Range Management. Access articles on a rolling-window basis from vol 1, 1979 up to 3 years from the current year. More recent content is available by subscription from SRM.