Influence of the natural lactation and the production system on Galician Blond veal: organoleptic quality and 18:1 cis/trans ...
Publisher
CIAM
Publication Year
2010
Language
En
Es
Journal Pages
xiv, 182 p.
Collection
Food and Agriculture Organization
Keywords
calves
Land races
weaning
age
grazing systems
chemical composition
chemicophysical properties
analytical methods
Spain
age
Rangeland-related documents from the Food and Agriculture Organization (FAO) of the United Nations, including articles, books, meeting reports, proceedings and studies published by FAO, or prepared in collaboration with FAO.