Effekt av sluttfôring og kjønn på sensoriske egenskaper og fettsyresammensetning i lammekjøtt
Effects of pre-sla...
Publisher
Department of Animal and Aquacultural Sciences, Norwegian University of Life Sciences
Publication Year
2009
Language
eng
Journal Number
2009:36:00
Journal Pages
1 b. (flere pag.)
Collection
Journal Name
Philosophiae Doctor (PhD) Thesis
Keywords
fatty acids
lambs
Fattening
concentrates
roughage
diet
feeding
grazing
rangelands
pastures
autumn
Slaughtering
highlands
Norway
Rangeland-related documents from the Food and Agriculture Organization (FAO) of the United Nations, including articles, books, meeting reports, proceedings and studies published by FAO, or prepared in collaboration with FAO.