Commercial samples of harding-grass contained an appreciable number of immature seeds. These seeds were light green in color, generally lighter in weight, and after storage for some time had low viability. When care was taken to harvest only mature seed there was little relationship between seed weight and viability. Seeds from the lower portions of the panicles matured last and had a lower seed weight than those from the top. This material was digitized as part of a cooperative project between the Society for Range Management and the University of Arizona Libraries. The Journal of Range Management archives are made available by the Society for Range Management and the University of Arizona Libraries. Contact lbry-journals@email.arizona.edu for further information. Migrated from OJS platform August 2020
Scholarly peer-reviewed articles published by the Society for Range Management. Access articles on a rolling-window basis from vol. 1, 1948 up to 5 years from the current year. Formerly Journal of Range Management (JRM). More recent content is available by subscription from SRM.