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Using the Australian tropical forages collection to develop new pasture legumes for Australian rangelands
Author
Cox,KG
Dayes, SA
Bambling, LR
Lemin, CD
Publisher
XII International Rangeland Congress
Publication Year
2025
Body

Beef cattle production is the key agricultural industry in the seasonally-dry and moderate rainfall zones of northern Australia. Uncleared natural woodlands are the key feed resource in the northern monsoonal zone, whereas sown pastures dominate the moder ate rainfall zone further south. In additional to seasonal feed gaps, beef producers face emerging challenges from declining land condition, a warming and more variable climate and pasture dieback associated with mealy bugs. Sown deep-rooted legumes (Desmanthus, Leucaena, Macroptilium, Stylosanthes) can improve productivity on these pastures by improving nitrogen cycling and improving diet quality. The development of tropical pasture cultivars in Australia is underpinned by the Australian Tropical Forages Collection (ATFC), now held in the Australian Pastures Genebank supported by state and federal governments and primary industry research and development corporations. The ATFC comprises ~10 100 warm season grasses and 7300 legumes sourced from other tropical countries and within Australia over 40+ years, including over 4000 legumes from genera with potential in permanent or semi-permanent pastures in the dry zone. Comprehensive plant evaluation and release activities by federal and state governments saw the development of a network of on-property plant evaluation sites and the release of useful legume cultivars for key beef production land-types. However, some environments have no well-adapted pasture legumes. The evaluation site network has recently been exploited to develop legumes for frost-prone areas on light-textured soils and clay soils in the monsoonal zone. A Queensland government regeneration and characterisation program has also prioritised the development of legumes for the seasonally dry and moderate rainfall zones to enable access to seeds and plant traits to breeders both in Australia and overseas. Challenges faced by north Australian beef producers to manage their feedbase The production of beef cattle is the dominant primary industry and land use in northern Australia. The total Australian cattle herd was 29.9 M head in June 2023, with over half in the 'North' (44.5% in Queensland and 6.4% in the Northern Territory) (Meat and Livestock Australia 2024). Most of the low er rainfall sub-coastal and inland zones comprise native grasslands within extensive savannah woodlands (Bothriochloa, Dichanthium, Heteropogon) and naturally treeless (Astrebla) plains (Tothill and Gillies, 1 992). The northern range of this zone is characterised by a 7-9 month dry-season, and businesses mostly target feeder steer and live export markets. Key profit drivers in the northern dry zone are breeder productivity (weaning and death rates) and heavier sale weights (McLean et al., 2014). Cattle production further south in central and southern Queensland and extending into northern New South Wales is supported by a greater proportion of sown tropical grass (Cenchrus, Chloris) pastures

Language
English
Resource Type
Text
Document Type
Conference Proceedings
Additional Information
This paper is part of the larger XII International Rangelands Congress Proceedings. Page Numbers: 2027-2032. Theme: Theme 7 / Local area intensification of rangelands
ISSN
978-0-646-72121-7
Conference Name
International Rangeland Congress
Collection
International Rangelands Congress
Keywords
genetic resources
regeneration
Queensland