Rangeland Ecology & Management

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Effects of mound-cultivation on concentration of nutrients in a Zambian miombo woodland soil
Author
Stromgaard, Peter
Publisher
Agriculture, Ecosystems & Environment
Publication Year
1990
Body

A transition from shifting cultivation towards more intensive types of agriculture necessitates the introduction of alternative systems of cultivation. Since this change is often followed by deforestation, systems which are sustainable in treeless surroundings are worth searching for. An agricultural system where mound-cultivation is combined with green manuring is presented. It is based on the spreading of an initial compost-mound for a cereal-legume crop rotation on mounds, alternating with flat cultivation. The effect on soil nutrient stores was followed for 2 years as well as in mounded fields of various ages. Both pH and effective cation exchange capacity (ECEC) increased following compost-mound cultivation, and the content of P and Ca doubled. After 4 years of legume-cereal crop rotation on mounds alternating with flat-cultivation, more nutrients had accumulated in the soil than were present before in the fallow.

Language
English
Resource Type
Text
Document Type
Journal Issue/Article
Journal Volume
32
Journal Number
no. 3-4
Journal Pages
295-313
Journal Name
Agriculture, Ecosystems & Environment
Keywords
agriculture
subsistence agriculture
soil fertility
land use
Africa