Rangeland Ecology & Management

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Botanical Composition of Central Texas Rangeland Influences Quality of Winter Cow Diets
Author
Stuth, J. W.
Kirby, D. R.
Publisher
Society for Range Management
Publication Year
1979-01-01
Body

Winter diets of dry, pregnant cows were investigated on a Blackland range site in mid- and high-poor condition. Under similar amounts of available forage, an advanced successional stage, i.e. change in species composition within a range condition class, resulted in increased dietary protein (CP), digestible organic matter (DOM) and phosphorus (P). A slightly larger abundance of cool-season grasses on the pasture in higher poor condition allowed the animals to select a diet adequate in CP, DOM and P approximately 3 weeks earlier in spring than on the mid-poor condition pasture. This material was digitized as part of a cooperative project between the Society for Range Management and the University of Arizona Libraries. The Journal of Range Management archives are made available by the Society for Range Management and the University of Arizona Libraries. Contact lbry-journals@email.arizona.edu for further information. Migrated from OJS platform August 2020

Language
en
Resource Type
Text
Document Type
Journal Issue/Article
Digital Object Identifier (DOI)
10.2307/3897376
Additional Information
Stuth, J. W., & Kirby, D. R. (1979). Botanical composition of central Texas rangeland influences quality of winter cow diets. Journal of Range Management, 32(1), 4-7.
IISN
0022-409X
OAI Identifier
oai:repository.arizona.edu:10150/646452
Journal Volume
32
Journal Number
1
Journal Pages
4-7
Journal Name
Journal of Range Management
Keywords
Texas