White-tailed deer welfare and production under various intensities of continuous-use grazing by combined cattle, sheep, and angora goats was studied in the Edwards Plateau region of Texas. Under poor range conditions continuous grazing by combined classes of livestock adversely effected deer production through competition for food. Livestock were more efficient competitors for native forage than deer. This material was digitized as part of a cooperative project between the Society for Range Management and the University of Arizona Libraries. The Journal of Range Management archives are made available by the Society for Range Management and the University of Arizona Libraries. Contact lbry-journals@email.arizona.edu for further information. Migrated from OJS platform August 2020
Scholarly peer-reviewed articles published by the Society for Range Management. Access articles on a rolling-window basis from vol. 1, 1948 up to 5 years from the current year. Formerly Journal of Range Management (JRM). More recent content is available by subscription from SRM.